Combine juice, Vital Proteins gelatin, and honey in a small saucepan and cook over medium-low heat until the gelatin is dissolved, about 1 minute.
Remove from heat and using a dropper or glass pouring pitcher, pour into mold(s). Place the mold on a cookie sheet or pan for easy transferring.
Refrigerate for 2 hours to allow the gummies to set. Carefully remove them by running a knife along the edge or pressing them out by pushing on the bottom of the mold. If you want the gummies to remain hard, store in the refrigerator.
